Frozen Strawberry Delight

Submitted by Trisha Price

• 1 pkg. frozen strawberries (10 oz)
• 1 Cup sugar
• 1 tsp. vanilla
• 1 TB lemon juice
• 2 egg whites
  
  Mix above ingredients for 20 minutes.
• 1/2 pint whipping cream, whipped
  
  Fold in whipped cream into strawberry mixture.
  
  For toppping and crust:
• 1/4 Cup brown sugar
• 1/2 Cup butter
• 1 Cup flour
• 1/2 Cup chopped nuts
• dash of salt
  
  Mix and crumble. Place 1/2 of mixture in 9 x 13 pan. Bake at 375 degrees for 10-12 minutes. Cool completely. Pour strawberry mixture on top of crust and sprinkle remaining crust on top. Freeze overnight.

BBQ Pork Sandwiches

Submitted by Trisha Price

1 boneless pork shoulder (2 lbs.)
2 onions, sliced and separated into rings
1/2 Cup of your favorite BBQ sauce(I like Sweet Baby Rays)
8 kaiser rolls, split
8 slices of American cheese

Place meat in slow cooker; top with onions and BBQ sauce. Cook on low for 8-10 hours, or on high for 4-5 hours. Remove meat from slow cooker; cut off and discard excess fat. Shred meat with fork. Return to slow cooker and stir until evenly coated with sauce. Fill rolls with meat mixture and slice of cheese just before serving.