Thursday, July 29, 2010

Frozen Strawberry Delight

Submitted by Trisha Price

  • 1 pkg. frozen strawberries (10 oz)
  • 1 Cup sugar
  • 1 tsp. vanilla
  • 1 TB lemon juice
  • 2 egg whites

    Mix above ingredients for 20 minutes.
  • 1/2 pint whipping cream, whipped

    Fold in whipped cream into strawberry mixture.

    For toppping and crust:
  • 1/4 Cup brown sugar
  • 1/2 Cup butter
  • 1 Cup flour
  • 1/2 Cup chopped nuts
  • dash of salt

    Mix and crumble. Place 1/2 of mixture in 9 x 13 pan. Bake at 375 degrees for 10-12 minutes. Cool completely. Pour strawberry mixture on top of crust and sprinkle remaining crust on top. Freeze overnight.

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