Submitted by Julie Twitchell
I got this recipe from a co-worker years ago. It is now a family favorite. My boys can eat a whole pan in 3 days :)
Line a 9 x 9 pan with wax paper. By doing this, you will be able to pull the fudge out of the pan to cut.
- 1 Cup sweetened condensed milk
- 1 bag semisweet chocolate chips (12 oz)
Microwave for 2 minutes. Take out and add 2 tsp. vanilla. Stir until well mixed and chocolate chips are completely melted. Spread half of mixture into bottom of pan and refrigerate.
- 1 Cup white chocolate chips
- rest of the sweetened condensed milk
Microwave for 1 and a half minutes. Take out and add 2 tablespoons mint flavoring and the desired amount of green coloring. Stir until well mixed and chocolate chips are completely melted. Spread over chocolate layer and refrigerate.
Spread the rest of the chocolate mixture on top of the green layer and refrigerate for 2 hours. Cut into 1 inch square and wrap individually.
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